The Tom Waits cocktail: “27 Stitches”

Tom Waits no longer drinks. This didn’t stop me from creating a beverage inspired by his characters and stories. Warning: Things get a little weird

If you’re acquainted with Tom Waits — the most important and breathtakingly talented songwriter and performer of his generation I-don’t-care-what- you-say-because-if-you-disagree-you’re-wrong — you’d think it would be easy to come up with a Tom Waits drink.

Many of Waits’ early songs are exquisite, heartbreaking, often hilarious soundscapes where the main characters have been, to put it generously, over-served. Just a few titles illustrate: “The Piano has Been Drinking.” “Bad Liver and a Broken Heart.” “Gin-Soaked Boy.”

Waits with bottles
Tom Waits in his reckless youth: “Half drunk most of the time / all drunk the rest”

Until he met his wife Kathleen Brennan in 1987 and together they embarked on a remarkable journey of musical exploration that too few people know about, Waits says he lived a lot like the Bowery-bum scoundrels and layabouts that populate his songs.

Life moves along. He reports that he had his last drink in 1992. He credits Brennan with saving his life. Continue reading “The Tom Waits cocktail: “27 Stitches””

The Drunk Monk: Old & “improved”

A new creation with a heritage dating back to 1806. No, wait, it was 1674. Well, whatever. A long time ago.

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The Drunk Monk: An “improved” whiskey cocktail.

Others bring wine to parties.

You are a cocktailer.

And yet…sometimes you barely have 10 minutes to swing by the liquor store. No time for muddling and macerating and suchnot. But you will not stoop to bringing a $26 bottle of Merlot.

Luckily, you have in your back pocket… The Drunk Monk.

The Drunk Monk

  • 4 parts bourbon
    • Most recently I felt expansive and sprang for Basil Hayden’s
  • 1 part Green Chartreuse
  • Showy orange peel garnish

Continue reading “The Drunk Monk: Old & “improved””